Happy Weight Chocolate Ice Pops

By: Rachel Enright
Happy Weight Chocolate Ice Pops
A healthy alternative to ice cream. Makes a great snack or dessert especially when the weather is hot!

Method

  1. Combine all ingredients in a blender.
  2. Blend on medium speed until mixture is smooth.
  3. Pour into ice pop or popsicle moulds. Freeze overnight.
  4. Enjoy your refreshing treat!

Extra Notes

You may substitute coconut yoghurt with organic Greek yoghurt.
More about the Author

Rachel Enright

Rachel has 28 years experience as a holistic lifestyle coach. She completed her B.H.Sc. in Nutritional Medicine and has been a whole foods vegetarian chef for close to 30 years, working in the USA, Central America, Mexico, and Thailand. Rachel loves healing through a whole foods diet, has specialised in working with kids with spectrum disorders, and women's health.

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