Avo & Feta Smash on Bread

A Fresh and Flavourful Start

Sometimes the simplest meals are the most satisfying. This Avo & Feta Smash on Bread is quick to make, beautifully fresh, and perfect for breakfast or a light snack. With creamy avocado, tangy feta, and fragrant basil, it offers a combination that feels both nourishing and indulgent. You’re going to love how this recipe brings together everyday ingredients in such a vibrant way.

Quick Steps to Enjoy

1. Toast the bread until golden and crisp.

2. Spread a layer of feta evenly over each slice.

3. In a small bowl, mash the avocado with a splash of lemon juice until lightly creamy.

4. Spread the avocado on top of the feta.

5. Sprinkle with shredded basil, a pinch of salt and pepper, and finish with a drizzle of balsamic vinegar.

6. Serve straight away, with a few cherry tomatoes on the side for extra colour and freshness.

Simple Ingredients, Big Impact

Avocado provides a creamy texture along with fibre and healthy fats, making it a naturally filling choice. Feta cheese adds a tangy flavour and a touch of protein, while fresh basil lifts the dish with its aromatic notes. Combined on wholesome bread, these ingredients create a balanced and satisfying meal that feels both light and energising.

Share the Freshness

This is a recipe you’ll come back to again and again, whether for a quick breakfast, a weekend brunch, or a nourishing afternoon snack. Pair it with a glass of Happy Greens for an added burst of plant-based nutrients to complement your meal. Share it with friends, make it for the family, or enjoy it solo with a cup of tea. For more simple, wholesome recipes and inspiration, visit our Health Hub or connect with others in our supportive Happy Healthy You community.