Detox Dip

Fresh and Zesty Detox Dip

This vibrant dip is packed with herbs, seeds, and nuts that come together for a flavourful and nourishing snack. It’s quick to prepare and makes a versatile addition to your weekly meal prep. Whether you enjoy it with crunchy veggie sticks, seed crackers, or alongside roasted sweet potato, this dip adds a burst of freshness and texture to your day. You’re going to love how simple and satisfying it is.

How to Make It

1. Place parsley, coriander, and your chosen seed oil into a blender and blend until finely chopped.

2. Season lightly with salt and pepper, then blend again.

3. Add garlic, nuts, seeds, apple cider vinegar, lemon juice, and any optional spices or dulse flakes.

4. Blend until smooth, creating a thick paste. Adjust seasoning if needed.

5. Serve straight away with vegetables or store in the fridge. This dip also freezes well, making it easy to prepare ahead.

Why This Dip Stands Out

Coriander is a naturally cleansing herb often used in traditional cuisines to support flavour and freshness. Nuts and seeds bring protein, healthy fats, and important minerals, while garlic adds its own punch and depth. Together, these ingredients create a dip that feels both satisfying and restorative.

Enjoy and Share

Make a batch to keep in the fridge for quick snacks, or prepare extra to freeze for later. It’s a great recipe to share at gatherings or to enjoy as part of your weekly reset. For more delicious ideas, explore our recipe collection or join our supportive community of women who love sharing their food and wellness inspiration.