Fruit Pops

Method

1. Using icy pole moulds divide the ingredients between them (my one takes six).
2. Place in the freezer until well frozen (approx. 8 hours)
3. Enjoy on a hot day!
4. Alternatively, you can blend all the ingredients together before you put them into the moulds. Up to you!
   
   And of course you can play around with the ingredients to find the fruits and berries that work best for you. :)